
A curated selection of dishes and drinks, prepared fresh and served with care in Ikeja, Lagos.
Freshly brewed and served hot.
Rich, bold single shot. Made fresh.
Espresso topped with hot water.
Espresso with steamed milk foam.
Warm cocoa, smooth and comforting.
Velvety chocolate topped with marshmallows.
Espresso with silky steamed milk.
Chilled latte over ice.
Chilled classic Coke.
Sparkling orange refreshment.
Crisp lemon-lime soda.
The classic Nigerian cocktail mocktail.
Freshly squeezed oranges.
Sweet, tangy and cold-pressed.
Light and refreshing.
Gives you wings. Served chilled.
Bold energy boost.
Premium lager, ice cold.
Smooth Irish stout.
Lime, mint and soda — alcohol-free.
Ginger ale with grenadine.
Mixed berries blended smooth.
Spinach, apple and ginger.
Creamy vanilla milkshake.
Rich chocolate milkshake.
White rum, lime, mint and soda.
Tequila, lime and triple sec.
Rum, coconut cream and pineapple.
Spicy sautéed snails.
Crispy vegetable rolls (4 pcs).
Grilled and glazed (6 pcs).
Smoky party jollof, grilled chicken and plantain.
Vegetable fried rice with roast turkey.
Rich okro with assorted seafood and swallow.
Smooth pounded yam with melon soup.